Peppermint is a relative newcomer to the ancient family of mint plants. First noticed growing in a field of spearmint in Hertfordshire in England about 300 years ago, it is a hybrid variety of spearmint and water mint. The way we dry the peppermint leaves ensures that the essential oils remain potent, making for a superior brew. Reviving and refreshing, it is often appreciated after a meal.
Tasting: Fresh and vibrant, with a natural aromatic sweetness
Brew instructions: Use freshly boiled water and infuse for 3-5mins according to taste
Ingredients: Organically grown peppermint
Dragon-Fly Tagged & Enveloped - perfect for counter top display.