Ethiopia Hunkute Washed
Roasted for espresso: Roasted to our espresso profile and best suited to espresso or traditional filter brewing, working well with or without milk.
Hunkute is our traceable Ethiopian offering of this season, belonging to the Sidama Cooperative Union, Hunkute is the most quality focused coop we know of producing excellent results. In the cup you will find beautiful Apricot aromatics alongside Peach and Jasmine tasting notes.
Cherries are collected in one of the 2 mills of Hunkute cooperative, washed and cleaned from all imperfections. The skin is then removed using disk pulper machines and the beans are then fermented for around 24 hours. Afterwards, they are washed in washing channels and soaked in clean, running water for a few hours. The beans are then taken to raised beds where they are slowly dried until they reach 11.5% moisture (approx. 12-16 days). After drying, the beans are left to rest for about a month before milling and transport to Djibouti takes place.
- Co-ops: Sidama Cooperative Union
- Location: Wonsho, Sidama
- Varietal: Mixed Heirloom
- Altitude: 1950 masl