Roasted for espresso: Roasted to our espresso profile and best suited to espresso or traditional filter brewing, working well with or without milk.
Roasted peanut balanced with milk chocolate notes and a soft caramel sweetness makes Nota an easy-drinking espresso.
It’s great on its own in a shot – quite sweet and full but without bitterness.
It is fantastic with milk in a latte, cappuccino or flat white.
All our coffee beans are roasted locally on site in Belfast, Northern Ireland by our expert team of roasters.
Our speciality coffee can be purchased as whole bean or ground for your preferred brew method.
This is a real crowd-pleaser.