Next in our Summer Drinks Series is our first non-coffee serve. Naturally, we turned to matcha. Served over ice, the Matcha Apple & Pineapple Spritz pairs smooth, earthy matcha with crisp apple and juicy pineapple, creating a vibrant tropical highball that's refreshingly balanced and full of character.
For the matcha lovers, this drink offers an even more refreshing alternative to your usual iced matcha latte. It's quick and easy to build, but for the best results, be sure to use a high-quality matcha. We recommend Suki Tea for this recipe, and don't forget to whisk thoroughly before adding it to your drink.
Full Drink Build
What you'll need:
• Glass: Tall glass
• Ice: Filtered cubes
• Garnish: Orange slice & pineapple wedge
Build:
• 60ml pineapple juice
• 60ml sparkling apple juice
• 50ml matcha (4g matcha whisked with 50ml water)
Method:
1. Fill glass with ice.
2. Layer ingredients carefully for visual contrast.
3. Finish with fresh fruit garnish.
4. Finally, enjoy!
Trust us on this one. Mix one up, give it a taste, and let us know your thoughts in the comments below!
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